红麴拉面 Red Yeast Ramen

Description

红麴拉面采用天然发酵红曲粉制作而成。红麴具有降血压、降血脂的作用,所含红麴霉素K可阻止生成胆固醇;红曲米具有健脾消食、活血化瘀的功效。

Red yeast ramen is made from red yeast powder that is fermented naturally. Red yeast can reduce blood pressure and cholesterol. ADM that is found in red yeast can prevent the formation of cholesterol. It also helps to improve the lymph, assist digestion and maintain blood circulation.

You may also like

  • 传统拉面 Traditional Ramen
  • 南瓜拉面 Pumpkin Ramen
  • 菠菜拉面 Spinach Ramen
  • 绿茶拉面 Green Tea Ramen